Tuesday, December 29, 2015

New Years Eve Dinner Menu 2015

New Year’s Eve Dinner 2015

Appetizer Trio-
-Black Cod Gravlax with Lavender Cracker and caraway cream
-Duck Prosciutto with mostarda and cherries
-Braised Fennel wrapped Scallop

Citrus Salad with Pomegranate, Pistachio and Mint

Choice of Entree:

Crab Ravioli-
Charlie Rehders Bairdi Crab and our own ricotta cheese wrapped in house made pasta sauced with locally grown herbs and cream

Seared Duck Breast-
Sliced and sauced with Red Wine Butter Sauce and served with Local Beet and Potato Pave and Caramelized Onions

Stuffed Portobello Mushroom
with Heirloom Grains roasted vegetables and local beet buerre blanc

Desserts:
Choice of
Roasted Pear and Brie with Malbec Sauce
or
Semifreddo Terrine with layers of Salted Chocolate and Orange and Honey. Sauced with Caramel and topped with birch syrup brittle



We are taking reservations between 6 and 8:30 pm, Dinner will take about 2 hours
Price is $60 per person, Beverages not included.

Call 235-2280 to reserve!

Tuesday, December 8, 2015

Christmas Specials 2015

  TWO SISTERS BAKERY
CHRISTMAS SPECIALS
PIES - 8”
APPLE $20
APPLE CRANBERRY $20
SWEET POTATO PECAN $20
LATTICE BERRY $22
PUMPKIN $16
CHEESECAKES
TOFFEE CRUNCH
MOCHA SWIRL
CRANBERRY SWIRL
8”-$30 10”-$40
BREAD LOAVES - $5
ROLLS BY THE DOZEN - $8
PLAIN CIABATTA
SOURDOUGH BAGUETTES
MULTIGRAIN
WHITE TRASH
POTAT0
PESTO GARLIC CIABATTA $10/doz
JEWELLED CHALLAH ROLLS $10/doz
OTHER GOODIES
CROUTONS - $7/LB.
CRANBERRY-ORANGE RELISH $8
ASSORTED HOLIDAY COOKIES $14/pound
FRUIT CAKE $35
YULE LOG SM-$50 LG-$75
Place orders by TUESDAY, DECEMBER 23RD for the best selection. We close at 4PM on CHRISTMAS EVE.

235-2280 or baked@xyz.net

Friday, November 13, 2015

Thanksgiving 2015






TWO SISTERS BAKERY
THANKSGIVING MENU
PIES
APPLE $20
APPLE CRANBERRY $20
SWEET POTATO PECAN $20
LATTICE BERRY $20
PUMPKIN $16

CHEESECAKES
PUMPKIN SPICE
MOCHA SWIRL
CRANBERRY SWIRL
8”-$30 10”-$40

BREAD LOAVES - $5  
ROLLS BY THE DOZEN - $8
PLAIN CIABATTA
SOURDOUGH BAGUETTES
MULTIGRAIN
WHITE TRASH
POTATO
JEWELLED CHALLAH ROLLS &
PESTO GARLIC CIABATTA  ROLLS
 $10/doz

OTHER GOODIES
CROUTONS - $7/LB.
CRANBERRY-ORANGE RELISH $8
CRANBERRY SAGE CORNBREAD $12

PLACE ORDERS BY TUESDAY, NOVEMBER 24TH FOR BEST SELECTION 

235-2280 or baked@xyz.net

Thursday, February 5, 2015

Valentines Day 2015

Valentines Day at Two Sisters Bakery


Appetizer Trio:
Pickled Salmon Sushi, Scallop Ceviche, Kimchi Pancake topped w/King Crab
(vegan substitutions on request)
Salad:
Strawberries and Blanched Asparagus, Herbed Chevre
Creamy Cashew, Lemon, Chervil Dressing


Entree: Choice of one
Seafood Lasagne
Crab and Scallops layered in House Made Pasta
with Roasted Tomato, Fresh Mozzarella
Basil Cream Sauce
or
Chickpea Cakes
Ratatouille of Zucchini, Tomato and Eggplant
Local Cress and Basil (vegan, GF)
or
Pork Tenderloin Crusted in Pink Peppercorns
Malbec Butter Sauce
Potato Parmesan Gratin
Roasted Asparagus
 
Dessert and Coffee:
Chocolate and Raspberry French Silk Pie
or
Apple Tart with Almond Crust (vegan, GF)


                         2 seatings, 5:30 and 7:30
Set Menu- $60 per person,
(includes bubbly beverage with appetizer)

All other beverages not included in price